FRUIT AND VEGETABLES
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Plate of 4 Tomatoes. Any size. One variety
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1 Cucumber. Any variety.
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Plate of 3 Potatoes. One variety
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Longest Runner Bean
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6 Dwarf/French Beans
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1 Lettuce. Any variety
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3 Courgettes. One variety
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5 pods of Peas. One variety - any type inc. mange tout or Sugarsnap.
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2 Beetroot - tops trimmed to 3"/8cm.
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Any other vegetable.
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Any other Root Vegetable (not potato).
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A vase of 4 Culinary Herbs (1 stem of each).
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3 stalks of Rhubarb (trim leaves to 3".8cm).
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A plate of Soft Fruit. Any variety. (either 6 strawberries, 6 raspberries,
6 gooseberries, 3 bunches of black, white or redcurrants).
COOKERY / PRESERVES -
1 jar of Soft Fruit Jam or Marmalade - any size
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1 jar of Chutney
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1 jar of Pickles
FLOWERS -
1 Specimen Rose
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5 sprigs of Lavender
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5 stems of Sweet peas
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Any Flower. 3 stems. 1 variety
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1 Hydrangea stem with flower
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Flowering Shrub. 1 stem/branch
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Vase of Mixed Perennials (at least 4 varieties)
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Vase of 3 Pink Flowers. 3 varieties (not rose or shrub)
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Vase of Foliage. At least 4 varieties of each
RULES
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All entries in classes 1 - 14 and 18 - 26 must have been grown by the exhibitor.
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Entry forms and fees of 20p per entry must be brought to the Village Hall on the day between 8.30am and 10.30am.
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All exhibits must be staged between 8.30am and 10.30am on Saturday 27th July 2024. 1 entry per class per exhibitor.
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Judging will take place between 10.30am and 12.00noon. The Judge’s decision is final
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Prize money1st - £1.50 | 2nd - £1.00 | 3rd 50p
Prize money can be collected after 3.00pm on presentation of prize cards.
Points will also be awarded: 3 for 1st; 2 for 2nd; 1 for 3rd.
A Cup will be awarded to the person scoring the most points overall.
A Vegetable Shield will be awarded to the entrant scoring most points in the Vegetable Section. -
Entries cannot be removed before 3.30pm.
For all enquiries please phone
01263 834242